Montana Map

Request Free Visitor Guides

Monte Carlo Trail - No. 52

Contact Info
Gifford Pinchot National Forest
2455 Hwy. 141
Trout Lake, WA 98650

Phone:
509-395-3400
Basics
Location:
Road 1800752, 1840100, and Monte Cristo Trail No. 53
Length:
6.8 miles (10.9 km)
Difficulty:
Difficult
Elevation Range:
1600 feet to 4000 feet
Elevation Change:
2400 feet
Usage:
Light
Season:
June to October

Description

The south end of this trail begins on Road 1800.752 and climbs moderate to steep grades through second-growth and old-growth forests, interspersed with some harvest units. The trail crosses several roads before it begins the climb onto the ridge overlooking Holmes Creek and the White Salmon drainage. For the next 2-3 miles, the trail moves in and out of state land, passes by some old-growth Douglas fir, and goes through several old burned areas before it breaks out onto Monte Carlo Ridge. From here you can get excellent views of the Little Salmon drainage and surrounding peaks. The trail ends in a clear-cut on Road 1840100.

Details

Location:
Road 1800752, 1840100, and Monte Cristo Trail No. 53
Length:
6.8 miles (10.9 km)
Difficulty:
Difficult
Elevation Range:
1600 feet to 4000
Elevation Change:
2400
Usage:
Light
Season:
June to October

Map + Directions


Copyright © 1997 - 2024 The Go Travel Sites. All Rights Reserved and.

Email Page Link

Complete the form below to email this page to a friend or family member's email. You can send yourself an email as well. Your email and your recipient's email will NOT be shared with anyone. See our full Privacy Policy for details.
:
:
:
 
 
 
:
Copy Yourself on the Email Yes No
:
:

1

Select a Free Visitor Guide below

2

Complete the form to receive your guides by mail
Visit Idaho Visit Idaho Visit Idaho
IdahoStart planning your Idaho adventure. Vacation is more than just scenery; it’s about making life long memories. Download or order the free Idaho Travel Guide here.
Request this Free Visitor GuideRequested! You're all set! Complete the form below to receive your guides by mail.